Hybrid Conference (In Person / Virtual)

International Workshop on Food Quality and Safety (IWFQS - 27)
9th - 10th January 2027 , Jinan, China
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Conference Notifications:

"Be sure to check this section regularly for all IIRD Global Conference updates. We’ll keep you informed about deadlines, event details, and more important notifications."

  • Abstract Submissions Open:
    "We are now accepting abstract submissions for the IIRD Global Conference in Jinan. Submit your abstract by today to be part of this exciting international event." Call for Abstracts – Submit Now!
  • Paper Submission Guidelines:
    "Please ensure your paper follows the submission guidelines for smooth processing. Visit our paper submission page for more details."
  • Peer Review Process:
    "The peer review process will begin soon. Authors will receive valuable feedback that will help enhance their presentations for the Jinan conference."
  • Networking with Global Experts:
    "Join global experts at our conference in Jinan and engage in meaningful conversations. Build relationships that last." Register now to join!
  • Best Paper Presentation Award:
    Dr. Shatha Hawarna from Hamdan Bin Mohammed Smart University received the Best Paper Presentation Award at (ICBAI-25) in Bangkok, Thailand.
  • SDG-Inspired Conference Focus:
    "The conference will explore themes related to sustainability and inclusive development, with an emphasis on research that contributes to global well-being."

Call For Papers

The IWFQS provides a supportive platform for both experienced researchers and early-career academicians to present their work and gain recognition.

The conference covers diverse topics such as Food Science, encouraging participation from emerging researchers and fostering academic growth.

Authors are invited to submit papers addressing, but not limited to, the following areas:

01
Quality assurance in food safety systems
02
Consumer trust and food quality
03
Food safety management systems
04
Emerging technologies for food quality
05
Food quality assessment methods
06
Regulatory compliance in food quality
07
Sustainable practices in food quality
08
Food quality in supply chain management
09
Impact of packaging on food quality
10
Food quality and sensory evaluation
11
Role of certification in food quality
12
Food quality in international trade
13
Consumer education on food quality
14
Food quality metrics and standards
15
Challenges in maintaining food quality
16
Food quality and environmental sustainability
17
Future trends in food quality research
18
Food quality in developing countries
19
Food quality and health outcomes
20
Innovations in food quality assessment

Assessment

Submissions will be reviewed to ensure quality and relevance, with a focus on encouraging emerging research contributions. Accepted papers will be presented and considered for publication opportunities.

Registration

Early-career researchers are encouraged to register and present their work, gaining valuable feedback and academic exposure.

Publication

The conference provides opportunities for emerging researchers to publish their work in recognized platforms.

Submit Paper Before Deadline Register Now – Limited Slots
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