Hybrid Conference (In Person / Virtual)

International Conference and Expo on Food Science and Food Safety (ICEFF - 27)
5th - 6th May 2027 , Tabriz, Iran
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Conference Notifications:

"Be sure to check this section regularly for all IIRD Global Conference updates. We’ll keep you informed about deadlines, event details, and more important notifications."

  • Abstract Submissions Open:
    "We are now accepting abstract submissions for the IIRD Global Conference in Tabriz. Submit your abstract by today to be part of this exciting international event." Call for Abstracts – Submit Now!
  • Paper Submission Guidelines:
    "Please ensure your paper follows the submission guidelines for smooth processing. Visit our paper submission page for more details."
  • Peer Review Process:
    "The peer review process will begin soon. Authors will receive valuable feedback that will help enhance their presentations for the Tabriz conference."
  • Networking with Global Experts:
    "Join global experts at our conference in Tabriz and engage in meaningful conversations. Build relationships that last." Register now to join!
  • Best Paper Presentation Award:
    Dr. Shatha Hawarna from Hamdan Bin Mohammed Smart University received the Best Paper Presentation Award at (ICBAI-25) in Bangkok, Thailand.
  • SDG-Inspired Conference Focus:
    "The conference will explore themes related to sustainability and inclusive development, with an emphasis on research that contributes to global well-being."

Call For Papers

The ICEFF provides a supportive platform for both experienced researchers and early-career academicians to present their work and gain recognition.

The conference covers diverse topics such as Food Safety, Nutrition and Dietetics, Food Waste, Laboratory Medicine, encouraging participation from emerging researchers and fostering academic growth.

Authors are invited to submit papers addressing, but not limited to, the following areas:

01
Advancements in food science research
02
Food safety regulations and compliance
03
Innovative food safety technologies
04
Consumer behavior towards food safety
05
Food safety education and training
06
Global food safety challenges
07
Food safety in emerging markets
08
Sustainable practices in food science
09
Food safety risk communication strategies
10
Foodborne pathogens and prevention
11
Quality assurance in food production
12
Impact of climate change on food safety
13
Food safety management systems overview
14
Crisis management in food safety
15
Public health implications of food safety
16
Food safety audits and inspections
17
Ethical considerations in food science
18
Food safety and nutrition education
19
Future trends in food science research
20
Collaboration in food safety initiatives

Assessment

Submissions will be reviewed to ensure quality and relevance, with a focus on encouraging emerging research contributions. Accepted papers will be presented and considered for publication opportunities.

Registration

Early-career researchers are encouraged to register and present their work, gaining valuable feedback and academic exposure.

Publication

The conference provides opportunities for emerging researchers to publish their work in recognized platforms.

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